We believe time is best measured by the meaningful moments. As you wander through our enchanting meadows and lush forests, savouring delightful flavours, you’ll discover that one day simply isn’t enough. Stay a little longer, linger a little deeper...
Hiis takes our guests on a culinary journey inspired by the surrounding nature. Each course tells a story, celebrating seasonal flavors, locally sourced ingredients, and nature's foraged treasures.
Want to escape into nature for a delightful picnic? We will recommend a scenic spot where nature sets the atmosphere and prepare a picnic for you to take along, allowing you to simply slow down and enjoy the moment.
Fascinated by the colors of nature and the salty sea breezes ...
On this Sunday afternoon, the new rising star Steven Ilves will be performing with his solo project. Steven is a 19-year-old young man from the summer capital who, as a little boy, already knew that music is the language in which he wants to express himself. Steven reached the finals of the Youth Band in 2018 and since then has developed his career as a solo musician. His eighth single was released in early June.
Y-generation music meets comfort food accompanied by Taju nature landscapes. Our Chef de Cuisine Ranno Paukson has compiled a multi-course summer brunch menu. In choosing raw ingredients, he has proceeded from locality, seasonality and their excellent combination.
Price: 35 € includes concert and the three course brunch.
The branch can be booked through our website. We will provide you with arrival instructions after the receiving of booking confirmation.
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